Line Cook

Posted on Oct 7, 2024 by Parallel
Garden City, MI
Hospitality
Immediate Start
Annual Salary
Full-Time
Responsibilities/Qualifications:

Parallel, manages senior living facilities, and has a location in Westland. We are seeking a cook to join our team. We invite you to help us create new possibilities for the seniors we serve. Great food significantly impacts the quality of life for our residents. We offer a balanced home/work life with no more late-night cooking, along with competitive wages.

Duties:

Prep and prepare meals for residents using standardized recipes

Menu planning experience

Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required. Assist in clean up

The ability to manage inventory

Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills

Looking for someone who is caring, compassionate and willing to learn

Benefits:

Paid orientation and training

90 day and annual evaluations with performance-based raises

Employee recognition events

Paid time off

Requirements:

High school diploma or GED

A positive attitude

The capacity to work as a team

Able to multitask and prioritize responsibilities

The ability to arrive on time for every shift

Reference: 199223382

https://jobs.careeraddict.com/post/95975245

Line Cook

Posted on Oct 7, 2024 by Parallel

Garden City, MI
Hospitality
Immediate Start
Annual Salary
Full-Time
Responsibilities/Qualifications:

Parallel, manages senior living facilities, and has a location in Westland. We are seeking a cook to join our team. We invite you to help us create new possibilities for the seniors we serve. Great food significantly impacts the quality of life for our residents. We offer a balanced home/work life with no more late-night cooking, along with competitive wages.

Duties:

Prep and prepare meals for residents using standardized recipes

Menu planning experience

Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required. Assist in clean up

The ability to manage inventory

Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills

Looking for someone who is caring, compassionate and willing to learn

Benefits:

Paid orientation and training

90 day and annual evaluations with performance-based raises

Employee recognition events

Paid time off

Requirements:

High school diploma or GED

A positive attitude

The capacity to work as a team

Able to multitask and prioritize responsibilities

The ability to arrive on time for every shift

Reference: 199223382

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