Job Description

Reporting to the Banquet Manager, responsibilities and essential job functions include but are not limited to the following: 

Responsibilities

Consistently offer professional, friendly and engaging service

Maintain the cleanliness of banquet rooms, hallways, storage and service areas

Lift and store tables, chairs and staging efficiently and safely

Set-up, maintain and break down banquet\meeting rooms

Follow directions from banquet event orders for assigned banquet\meetings

Report needed repairs of unsafe equipment and\or conditions

Follow outlet policies, procedures and service standards

Follow all safety and sanitation policies

Available to work varied shifts based on business demands, including but not limited to, weekends and holidays

Other duties as assigned