Seasonal Line Cook

Posted on Sep 18, 2024 by HOMES
Ann Arbor, MI
Hospitality
Immediate Start
Annual Salary
Full-Time
HOMES is a thriving community of food and beverage businesses in Ann Arbor, MI. We operate a nationally acclaimed production brewery, brewpub, coffee shop and roaster, commissary kitchen, and events & catering. With something happening everyday, our work environment is a high-energy, bustling creative community that draws in thousands of locals and tourists each year.

Our pub and Campus kitchens are looking for a Line Cook to join the team for the summer and holidays. This is a great opportunity for someone who enjoys expressing themselves through food and desires to build their skills within a community of dynamic, growing businesses but doesn’t have the schedule to commit to a long-term gig.

What You’ll Do:

Support the chef in start-to-finish recipe building, with consistent execution

Be a communication channel to Chef, Sous, and floor staff to facilitate seamless service while bringing fresh ideas and techniques to the culinary conversation

“Mise en place” it up! Strive to set-up and maintain an clean, organized workspace in a fast-paced environment

…and any other tasks that help our fast-growing team succeed!

Requirements

Who You Are:

Passionate about food, with an insatiable desire to learn + grow

Team player, optimistic and empathetic

Ability to stand for long periods of time, bend, and occasionally lift heavy objects

Benefits

Competitive pay

Health/Dental/Vision Insurance plans with company contribution

Employee discounts across brands

Flexible schedule

Room for growth in responsibility + pay

Pay: $17-$24/hr (Depending on level of experience)

Reference: 201742396

https://jobs.careeraddict.com/post/95394746

Seasonal Line Cook

Posted on Sep 18, 2024 by HOMES

Ann Arbor, MI
Hospitality
Immediate Start
Annual Salary
Full-Time
HOMES is a thriving community of food and beverage businesses in Ann Arbor, MI. We operate a nationally acclaimed production brewery, brewpub, coffee shop and roaster, commissary kitchen, and events & catering. With something happening everyday, our work environment is a high-energy, bustling creative community that draws in thousands of locals and tourists each year.

Our pub and Campus kitchens are looking for a Line Cook to join the team for the summer and holidays. This is a great opportunity for someone who enjoys expressing themselves through food and desires to build their skills within a community of dynamic, growing businesses but doesn’t have the schedule to commit to a long-term gig.

What You’ll Do:

Support the chef in start-to-finish recipe building, with consistent execution

Be a communication channel to Chef, Sous, and floor staff to facilitate seamless service while bringing fresh ideas and techniques to the culinary conversation

“Mise en place” it up! Strive to set-up and maintain an clean, organized workspace in a fast-paced environment

…and any other tasks that help our fast-growing team succeed!

Requirements

Who You Are:

Passionate about food, with an insatiable desire to learn + grow

Team player, optimistic and empathetic

Ability to stand for long periods of time, bend, and occasionally lift heavy objects

Benefits

Competitive pay

Health/Dental/Vision Insurance plans with company contribution

Employee discounts across brands

Flexible schedule

Room for growth in responsibility + pay

Pay: $17-$24/hr (Depending on level of experience)

Reference: 201742396

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