Restaurant Server
Posted on Sep 17, 2024 by 21c Museum Hotels
Kansas City, MO
Hospitality
Immediate Start
Annual Salary
Part-Time
Job Description
Reports To: Restaurant Managers, Food & Beverage Director
General Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through verbal and non-verbal cues, making recommendations, and selling any item on the menu to even the most reluctant palate. The Restaurant Server works accurately, efficiently, expertly prioritizes, and works to exceed guest expectations.
Specific Responsibilities:
Reports to work on time and ready to work scheduled shifts.
Follows all steps of service.
Knows descriptions and ingredients of all menu items.
Knows all wines by the glass and at least five wines in each category on the wine list in varying price ranges and styles.
Knows drinks names, ingredients, preparation method, appropriate glassware, and garnishes.
Knows specialty beverages, i.e., single malt scotches, cognacs, specialty drinks, beer list, etc.
Sells menu items to increase overall sales.
Serves beverages and food cheerfully and efficiently.
Ensures that the service station is properly stocked.
Completes all posted side work.
Maintains a positive, friendly attitude with co-workers & guests.
Provides prompt, accurate report of all income received during shift.
Maintains a clean, orderly appearance in the restaurant service area.
Assists/executes any tasks as assigned by supervisor.
Follow all proper sanitation guidelines.
Reports To: Restaurant Managers, Food & Beverage Director
General Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through verbal and non-verbal cues, making recommendations, and selling any item on the menu to even the most reluctant palate. The Restaurant Server works accurately, efficiently, expertly prioritizes, and works to exceed guest expectations.
Specific Responsibilities:
Reports to work on time and ready to work scheduled shifts.
Follows all steps of service.
Knows descriptions and ingredients of all menu items.
Knows all wines by the glass and at least five wines in each category on the wine list in varying price ranges and styles.
Knows drinks names, ingredients, preparation method, appropriate glassware, and garnishes.
Knows specialty beverages, i.e., single malt scotches, cognacs, specialty drinks, beer list, etc.
Sells menu items to increase overall sales.
Serves beverages and food cheerfully and efficiently.
Ensures that the service station is properly stocked.
Completes all posted side work.
Maintains a positive, friendly attitude with co-workers & guests.
Provides prompt, accurate report of all income received during shift.
Maintains a clean, orderly appearance in the restaurant service area.
Assists/executes any tasks as assigned by supervisor.
Follow all proper sanitation guidelines.
Reference: 200914962
https://jobs.careeraddict.com/post/95362511
Restaurant Server
Posted on Sep 17, 2024 by 21c Museum Hotels
Kansas City, MO
Hospitality
Immediate Start
Annual Salary
Part-Time
Job Description
Reports To: Restaurant Managers, Food & Beverage Director
General Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through verbal and non-verbal cues, making recommendations, and selling any item on the menu to even the most reluctant palate. The Restaurant Server works accurately, efficiently, expertly prioritizes, and works to exceed guest expectations.
Specific Responsibilities:
Reports to work on time and ready to work scheduled shifts.
Follows all steps of service.
Knows descriptions and ingredients of all menu items.
Knows all wines by the glass and at least five wines in each category on the wine list in varying price ranges and styles.
Knows drinks names, ingredients, preparation method, appropriate glassware, and garnishes.
Knows specialty beverages, i.e., single malt scotches, cognacs, specialty drinks, beer list, etc.
Sells menu items to increase overall sales.
Serves beverages and food cheerfully and efficiently.
Ensures that the service station is properly stocked.
Completes all posted side work.
Maintains a positive, friendly attitude with co-workers & guests.
Provides prompt, accurate report of all income received during shift.
Maintains a clean, orderly appearance in the restaurant service area.
Assists/executes any tasks as assigned by supervisor.
Follow all proper sanitation guidelines.
Reports To: Restaurant Managers, Food & Beverage Director
General Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through verbal and non-verbal cues, making recommendations, and selling any item on the menu to even the most reluctant palate. The Restaurant Server works accurately, efficiently, expertly prioritizes, and works to exceed guest expectations.
Specific Responsibilities:
Reports to work on time and ready to work scheduled shifts.
Follows all steps of service.
Knows descriptions and ingredients of all menu items.
Knows all wines by the glass and at least five wines in each category on the wine list in varying price ranges and styles.
Knows drinks names, ingredients, preparation method, appropriate glassware, and garnishes.
Knows specialty beverages, i.e., single malt scotches, cognacs, specialty drinks, beer list, etc.
Sells menu items to increase overall sales.
Serves beverages and food cheerfully and efficiently.
Ensures that the service station is properly stocked.
Completes all posted side work.
Maintains a positive, friendly attitude with co-workers & guests.
Provides prompt, accurate report of all income received during shift.
Maintains a clean, orderly appearance in the restaurant service area.
Assists/executes any tasks as assigned by supervisor.
Follow all proper sanitation guidelines.
Reference: 200914962
Share this job:
Alert me to jobs like this:
Amplify your job search:
Expert career advice
Increase interview chances with our downloads and specialist services.
Visit Blog