Unit Manager - Food Manufacturing
Posted on Jun 30, 2026 by CV-Library
Gatwick, Surrey, Surrey, United Kingdom
Hospitality
Immediate Start
£65k - £80k Annual
Full-Time
Our client is looking for an experienced Site / Unit Manager with experience in the food manufacturing industry, to lead and oversee the food production, warehousing, transportation, quality standards and customer delivery.
Key Responsibilities:
* Manage and Lead all Departments in terms of Food production, Transportation, Equipment Processing, Stores/Warehouse, Dish-room, Quality Assurance/QHSE Compliance and Transportation
* Monitor the staff training programmes and develop the team
* Ensure production standards and customer service requirements are met
* Lead and manage the senior leadership team
* Continuous improvement
* Support, assist and develop lean initiatives and quality initiatives to achieve operational efficiencies
* Maintain customer communication and relationships
* Manage projects within the Unit
Skills & requirements:
* Bachelors in Operations Management, Business Management, or related field.
* Experience in catering or food manufacturing, logistics, or food industry indirectly managing 250+ level employees
* Operational understanding of HACCP, COSHH, DVLA requirements
* Must be an ambitions and driven individual
* Have excellent communication skills
* Full UK driving license
Key Responsibilities:
* Manage and Lead all Departments in terms of Food production, Transportation, Equipment Processing, Stores/Warehouse, Dish-room, Quality Assurance/QHSE Compliance and Transportation
* Monitor the staff training programmes and develop the team
* Ensure production standards and customer service requirements are met
* Lead and manage the senior leadership team
* Continuous improvement
* Support, assist and develop lean initiatives and quality initiatives to achieve operational efficiencies
* Maintain customer communication and relationships
* Manage projects within the Unit
Skills & requirements:
* Bachelors in Operations Management, Business Management, or related field.
* Experience in catering or food manufacturing, logistics, or food industry indirectly managing 250+ level employees
* Operational understanding of HACCP, COSHH, DVLA requirements
* Must be an ambitions and driven individual
* Have excellent communication skills
* Full UK driving license
Reference: 224610173
https://jobs.careeraddict.com/post/113481027
Unit Manager - Food Manufacturing
Posted on Jun 30, 2026 by CV-Library
Gatwick, Surrey, Surrey, United Kingdom
Hospitality
Immediate Start
£65k - £80k Annual
Full-Time
Our client is looking for an experienced Site / Unit Manager with experience in the food manufacturing industry, to lead and oversee the food production, warehousing, transportation, quality standards and customer delivery.
Key Responsibilities:
* Manage and Lead all Departments in terms of Food production, Transportation, Equipment Processing, Stores/Warehouse, Dish-room, Quality Assurance/QHSE Compliance and Transportation
* Monitor the staff training programmes and develop the team
* Ensure production standards and customer service requirements are met
* Lead and manage the senior leadership team
* Continuous improvement
* Support, assist and develop lean initiatives and quality initiatives to achieve operational efficiencies
* Maintain customer communication and relationships
* Manage projects within the Unit
Skills & requirements:
* Bachelors in Operations Management, Business Management, or related field.
* Experience in catering or food manufacturing, logistics, or food industry indirectly managing 250+ level employees
* Operational understanding of HACCP, COSHH, DVLA requirements
* Must be an ambitions and driven individual
* Have excellent communication skills
* Full UK driving license
Key Responsibilities:
* Manage and Lead all Departments in terms of Food production, Transportation, Equipment Processing, Stores/Warehouse, Dish-room, Quality Assurance/QHSE Compliance and Transportation
* Monitor the staff training programmes and develop the team
* Ensure production standards and customer service requirements are met
* Lead and manage the senior leadership team
* Continuous improvement
* Support, assist and develop lean initiatives and quality initiatives to achieve operational efficiencies
* Maintain customer communication and relationships
* Manage projects within the Unit
Skills & requirements:
* Bachelors in Operations Management, Business Management, or related field.
* Experience in catering or food manufacturing, logistics, or food industry indirectly managing 250+ level employees
* Operational understanding of HACCP, COSHH, DVLA requirements
* Must be an ambitions and driven individual
* Have excellent communication skills
* Full UK driving license
Reference: 224610173
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