Director of Food & Beverage Manufacturing, Construction

Posted on Oct 7, 2024 by ARCO a Family of Construction Companies
Saint Louis County, MO
Hospitality
Immediate Start
Annual Salary
Full-Time
ABOUT YOU:

Ready to experience a better way to build your career? ARCO hires only the best and brightest dedicated to providing our clients with superior solutions, cultivating our award-winning workplace culture, and driving success at all levels of the business.

We are looking for a Director of Food & Beverage Manufacturing to join our team of experts. Because ARCO is committed to creating opportunities for individual success, from day one, you will be given the tools to excel in your role, take on meaningful responsibilities, and experience why ARCO is truly the best place to build a career.

WHAT WE CAN OFFER YOU:

At ARCO, we are committed to taking care of our greatest asset – our team. ARCO’s best-in-class benefits and superior compensation are what set us apart from the competition and continue to attract top industry talent.

Industry-leading performance-based bonus program

100% employer-funded ESOP to all associates

Traditional and Roth 401k

Tuition reimbursement for associates

Scholarship for associates’ children up to $28,000 per child

1-month paid sabbatical after every five years of employment, plus $5,000 for travel

1-week paid volunteer leave each year

100% charitable match

Medical, dental, and vision insurance coverage

3 weeks of vacation

100% paid 12-week maternity leave

A DAY IN THE LIFE:

Create and expand ARCO’s footprint and establish top of mind awareness in the Food and Beverage construction space, including but not limited to developing and executing the sales plan, attending trade shows, and coordinating and managing the proposal process

Oversee construction of Food & Beverage Processing facilities from concept design to completion

Analyze the flow of ingredients or raw materials into the building, through storage, and into production while providing preliminary layouts and input on equipment type and product flow

Assess equipment type and lead times, as well as footprint in space and impact/ROI on utilities

Have a broad knowledge and understanding of FDA, USDA, SQF, and other national reviews in order to eliminate contamination and create a sanitary product

Create and develop process flow diagrams, piping, preliminary instrumentation diagrams (P&IDs), facility layout, and equipment lists as necessary

Research and analyze process solutions that may influence the layout, design, and construction of processing facilities

Create key strategic alliances to enhance our procurement strategies and create more options for our clients

Provide ongoing progress updates on food manufacturing activities, industry trends, competitors, as well as other key indicators to the ARCO management team. 

Develop new and innovative solutions to enhance production, focusing on improvements in safety, quality, and efficiency for process/manufacturing end users

Travel as needed, up to 40% 

NECESSARY QUALIFICATIONS:

Bachelor’s degree in Civil, Mechanical, Electrical, Chemical, Industrial Engineering or related engineering discipline with a minimum GPA of 3.0

5-10 years' technical sales and facility design experience within the Food & Beverage Processing industry

ISO, GMP, CP-FS, SQF certifications preferred

Reference: 199216717

https://jobs.careeraddict.com/post/95981849

Director of Food & Beverage Manufacturing, Construction

Posted on Oct 7, 2024 by ARCO a Family of Construction Companies

Saint Louis County, MO
Hospitality
Immediate Start
Annual Salary
Full-Time
ABOUT YOU:

Ready to experience a better way to build your career? ARCO hires only the best and brightest dedicated to providing our clients with superior solutions, cultivating our award-winning workplace culture, and driving success at all levels of the business.

We are looking for a Director of Food & Beverage Manufacturing to join our team of experts. Because ARCO is committed to creating opportunities for individual success, from day one, you will be given the tools to excel in your role, take on meaningful responsibilities, and experience why ARCO is truly the best place to build a career.

WHAT WE CAN OFFER YOU:

At ARCO, we are committed to taking care of our greatest asset – our team. ARCO’s best-in-class benefits and superior compensation are what set us apart from the competition and continue to attract top industry talent.

Industry-leading performance-based bonus program

100% employer-funded ESOP to all associates

Traditional and Roth 401k

Tuition reimbursement for associates

Scholarship for associates’ children up to $28,000 per child

1-month paid sabbatical after every five years of employment, plus $5,000 for travel

1-week paid volunteer leave each year

100% charitable match

Medical, dental, and vision insurance coverage

3 weeks of vacation

100% paid 12-week maternity leave

A DAY IN THE LIFE:

Create and expand ARCO’s footprint and establish top of mind awareness in the Food and Beverage construction space, including but not limited to developing and executing the sales plan, attending trade shows, and coordinating and managing the proposal process

Oversee construction of Food & Beverage Processing facilities from concept design to completion

Analyze the flow of ingredients or raw materials into the building, through storage, and into production while providing preliminary layouts and input on equipment type and product flow

Assess equipment type and lead times, as well as footprint in space and impact/ROI on utilities

Have a broad knowledge and understanding of FDA, USDA, SQF, and other national reviews in order to eliminate contamination and create a sanitary product

Create and develop process flow diagrams, piping, preliminary instrumentation diagrams (P&IDs), facility layout, and equipment lists as necessary

Research and analyze process solutions that may influence the layout, design, and construction of processing facilities

Create key strategic alliances to enhance our procurement strategies and create more options for our clients

Provide ongoing progress updates on food manufacturing activities, industry trends, competitors, as well as other key indicators to the ARCO management team. 

Develop new and innovative solutions to enhance production, focusing on improvements in safety, quality, and efficiency for process/manufacturing end users

Travel as needed, up to 40% 

NECESSARY QUALIFICATIONS:

Bachelor’s degree in Civil, Mechanical, Electrical, Chemical, Industrial Engineering or related engineering discipline with a minimum GPA of 3.0

5-10 years' technical sales and facility design experience within the Food & Beverage Processing industry

ISO, GMP, CP-FS, SQF certifications preferred

Reference: 199216717

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