Chef
Posted on Oct 2, 2024 by CV-Library
Willesborough, Kent, United Kingdom
Other
Immediate Start
£13 - £17 Hourly
Temporary
We are seeking a skilled and detail-oriented Chef to join our busy client in Ashford.
Our client is based in a beloved local spot, known for our hearty meals, craft beers, and vibrant community events. They are looking for a passionate Head Chef to lead the kitchen team and elevate the menu!
Key Responsibilities:
* Develop and execute a seasonal menu that showcases fresh, local ingredients.
* Manage kitchen operations, including inventory, food safety, and hygiene standards.
* Lead, mentor, and inspire the kitchen team, fostering a collaborative environment.
* Collaborate with management on menu pricing and cost control.
* Ensure high-quality food presentation and consistent flavor in every dish.
* Oversee food prep and cooking processes during service.
* Handle supplier relationships and orders.
Requirements:
* Proven experience as a Head Chef or in a senior kitchen role, preferably in a pub or restaurant setting.
* Strong leadership and team management skills.
* Creativity and a passion for culinary excellence.
* Knowledge of food safety regulations and best practices.
* Excellent communication and organizational skills.
* Flexibility to work evenings, weekends, and holidays
Our client is based in a beloved local spot, known for our hearty meals, craft beers, and vibrant community events. They are looking for a passionate Head Chef to lead the kitchen team and elevate the menu!
Key Responsibilities:
* Develop and execute a seasonal menu that showcases fresh, local ingredients.
* Manage kitchen operations, including inventory, food safety, and hygiene standards.
* Lead, mentor, and inspire the kitchen team, fostering a collaborative environment.
* Collaborate with management on menu pricing and cost control.
* Ensure high-quality food presentation and consistent flavor in every dish.
* Oversee food prep and cooking processes during service.
* Handle supplier relationships and orders.
Requirements:
* Proven experience as a Head Chef or in a senior kitchen role, preferably in a pub or restaurant setting.
* Strong leadership and team management skills.
* Creativity and a passion for culinary excellence.
* Knowledge of food safety regulations and best practices.
* Excellent communication and organizational skills.
* Flexibility to work evenings, weekends, and holidays
Reference: 222417372
https://jobs.careeraddict.com/post/95720217
Chef
Posted on Oct 2, 2024 by CV-Library
Willesborough, Kent, United Kingdom
Other
Immediate Start
£13 - £17 Hourly
Temporary
We are seeking a skilled and detail-oriented Chef to join our busy client in Ashford.
Our client is based in a beloved local spot, known for our hearty meals, craft beers, and vibrant community events. They are looking for a passionate Head Chef to lead the kitchen team and elevate the menu!
Key Responsibilities:
* Develop and execute a seasonal menu that showcases fresh, local ingredients.
* Manage kitchen operations, including inventory, food safety, and hygiene standards.
* Lead, mentor, and inspire the kitchen team, fostering a collaborative environment.
* Collaborate with management on menu pricing and cost control.
* Ensure high-quality food presentation and consistent flavor in every dish.
* Oversee food prep and cooking processes during service.
* Handle supplier relationships and orders.
Requirements:
* Proven experience as a Head Chef or in a senior kitchen role, preferably in a pub or restaurant setting.
* Strong leadership and team management skills.
* Creativity and a passion for culinary excellence.
* Knowledge of food safety regulations and best practices.
* Excellent communication and organizational skills.
* Flexibility to work evenings, weekends, and holidays
Our client is based in a beloved local spot, known for our hearty meals, craft beers, and vibrant community events. They are looking for a passionate Head Chef to lead the kitchen team and elevate the menu!
Key Responsibilities:
* Develop and execute a seasonal menu that showcases fresh, local ingredients.
* Manage kitchen operations, including inventory, food safety, and hygiene standards.
* Lead, mentor, and inspire the kitchen team, fostering a collaborative environment.
* Collaborate with management on menu pricing and cost control.
* Ensure high-quality food presentation and consistent flavor in every dish.
* Oversee food prep and cooking processes during service.
* Handle supplier relationships and orders.
Requirements:
* Proven experience as a Head Chef or in a senior kitchen role, preferably in a pub or restaurant setting.
* Strong leadership and team management skills.
* Creativity and a passion for culinary excellence.
* Knowledge of food safety regulations and best practices.
* Excellent communication and organizational skills.
* Flexibility to work evenings, weekends, and holidays
Reference: 222417372
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