Cook

Posted on Sep 26, 2024 by CommonSpirit Health
Glendale, CA
Hospitality
Immediate Start
Annual Salary
Full-Time
Overview:

Founded in 1926 Glendale Memorial Hospital and Health Center is a 334-bed acute care nonprofit community hospital located in Glendale California. The hospital offers a full complement of services including its award winning heart center the colorectal surgery institute a gastrointestinal program and is a Los Angeles County approved primary stroke center. The hospital shares a legacy of humankindness with Dignity Health one of the nation’s five largest health care systems. Visit (url removed) for more information.

Responsibilities:

About this opportunity:

Under general supervision prepares and serves meals. Tasks performed may include food preparation service and sanitationInstitutional foodservice experience.

Qualifications:

2 - 4 years of institutional food service experience.

High School Diploma. 

Ability to read write and speak English.

Preferred/Desired:

Cooking in a production environment with consideration of special diets is highly desired.

Serve Safe Certification.

Graduation from an accredited Culinary school.

Knowledge of diets.

Ability to calculate and scale recipes.

Position represented by CHEU.

Reference: 202545718

https://jobs.careeraddict.com/post/95599928

Cook

Posted on Sep 26, 2024 by CommonSpirit Health

Glendale, CA
Hospitality
Immediate Start
Annual Salary
Full-Time
Overview:

Founded in 1926 Glendale Memorial Hospital and Health Center is a 334-bed acute care nonprofit community hospital located in Glendale California. The hospital offers a full complement of services including its award winning heart center the colorectal surgery institute a gastrointestinal program and is a Los Angeles County approved primary stroke center. The hospital shares a legacy of humankindness with Dignity Health one of the nation’s five largest health care systems. Visit (url removed) for more information.

Responsibilities:

About this opportunity:

Under general supervision prepares and serves meals. Tasks performed may include food preparation service and sanitationInstitutional foodservice experience.

Qualifications:

2 - 4 years of institutional food service experience.

High School Diploma. 

Ability to read write and speak English.

Preferred/Desired:

Cooking in a production environment with consideration of special diets is highly desired.

Serve Safe Certification.

Graduation from an accredited Culinary school.

Knowledge of diets.

Ability to calculate and scale recipes.

Position represented by CHEU.

Reference: 202545718

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