Pastry Sous Chef - Alabama | historic hotel and pastry shop | 55k - 65k
Posted on Sep 22, 2024 by Marvin Love and Associates
Orlando, FL
Hospitality
Immediate Start
Annual Salary
Full-Time
Title: Pastry Sous Chef
Company: Marvin Love and Associates
Location: Alabama
Compensation: $55,000 - $65,000
Property Overview:
We are a historic hotel and pastry shop located in Alabama. Our establishment has a rich history and is known for its exceptional pastries and desserts. We take pride in our commitment to quality and offer a unique experience to our guests.
Role Overview:
The Pastry Sous Chef plays a key role in assisting the Pastry Chef in all aspects of pastry production. They are responsible for preparing a variety of pastries, desserts, and other baked goods. The Pastry Sous Chef also supervises the pastry team and ensures that all products meet the highest standards of quality and presentation.
Key Responsibilities:
Assist the Pastry Chef in creating and executing pastry menus.
Prepare and decorate a variety of pastries, desserts, and baked goods.
Ensure that all products are made to the highest standards of quality and presentation.
Supervise and train the pastry team.
Maintain cleanliness and organization in the pastry kitchen.
Order and manage inventory of pastry ingredients and supplies.
Adhere to health and safety regulations.
Collaborate with other departments to ensure smooth operation of pastry production.
Stay updated on industry trends and new pastry techniques.
Requirements
Requirements:
Proven experience as a Pastry Sous Chef or similar role.
Culinary degree or equivalent qualification.
Strong knowledge of pastry techniques and ingredients.
Ability to work in a fast-paced environment.
Excellent leadership and communication skills.
Attention to detail and creativity.
Ability to multitask and prioritize.
Knowledge of health and safety regulations.
Ability to work flexible hours, including nights, weekends, and holidays.
Benefits
Health Care Plan (Medical, Dental & Vision)
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick & Public Holidays)
Short Term & Long Term Disability
Training & Development
Free Food & Snacks
Wellness Resources
Company: Marvin Love and Associates
Location: Alabama
Compensation: $55,000 - $65,000
Property Overview:
We are a historic hotel and pastry shop located in Alabama. Our establishment has a rich history and is known for its exceptional pastries and desserts. We take pride in our commitment to quality and offer a unique experience to our guests.
Role Overview:
The Pastry Sous Chef plays a key role in assisting the Pastry Chef in all aspects of pastry production. They are responsible for preparing a variety of pastries, desserts, and other baked goods. The Pastry Sous Chef also supervises the pastry team and ensures that all products meet the highest standards of quality and presentation.
Key Responsibilities:
Assist the Pastry Chef in creating and executing pastry menus.
Prepare and decorate a variety of pastries, desserts, and baked goods.
Ensure that all products are made to the highest standards of quality and presentation.
Supervise and train the pastry team.
Maintain cleanliness and organization in the pastry kitchen.
Order and manage inventory of pastry ingredients and supplies.
Adhere to health and safety regulations.
Collaborate with other departments to ensure smooth operation of pastry production.
Stay updated on industry trends and new pastry techniques.
Requirements
Requirements:
Proven experience as a Pastry Sous Chef or similar role.
Culinary degree or equivalent qualification.
Strong knowledge of pastry techniques and ingredients.
Ability to work in a fast-paced environment.
Excellent leadership and communication skills.
Attention to detail and creativity.
Ability to multitask and prioritize.
Knowledge of health and safety regulations.
Ability to work flexible hours, including nights, weekends, and holidays.
Benefits
Health Care Plan (Medical, Dental & Vision)
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick & Public Holidays)
Short Term & Long Term Disability
Training & Development
Free Food & Snacks
Wellness Resources
Reference: 202144638
https://jobs.careeraddict.com/post/95508810
Pastry Sous Chef - Alabama | historic hotel and pastry shop | 55k - 65k
Posted on Sep 22, 2024 by Marvin Love and Associates
Orlando, FL
Hospitality
Immediate Start
Annual Salary
Full-Time
Title: Pastry Sous Chef
Company: Marvin Love and Associates
Location: Alabama
Compensation: $55,000 - $65,000
Property Overview:
We are a historic hotel and pastry shop located in Alabama. Our establishment has a rich history and is known for its exceptional pastries and desserts. We take pride in our commitment to quality and offer a unique experience to our guests.
Role Overview:
The Pastry Sous Chef plays a key role in assisting the Pastry Chef in all aspects of pastry production. They are responsible for preparing a variety of pastries, desserts, and other baked goods. The Pastry Sous Chef also supervises the pastry team and ensures that all products meet the highest standards of quality and presentation.
Key Responsibilities:
Assist the Pastry Chef in creating and executing pastry menus.
Prepare and decorate a variety of pastries, desserts, and baked goods.
Ensure that all products are made to the highest standards of quality and presentation.
Supervise and train the pastry team.
Maintain cleanliness and organization in the pastry kitchen.
Order and manage inventory of pastry ingredients and supplies.
Adhere to health and safety regulations.
Collaborate with other departments to ensure smooth operation of pastry production.
Stay updated on industry trends and new pastry techniques.
Requirements
Requirements:
Proven experience as a Pastry Sous Chef or similar role.
Culinary degree or equivalent qualification.
Strong knowledge of pastry techniques and ingredients.
Ability to work in a fast-paced environment.
Excellent leadership and communication skills.
Attention to detail and creativity.
Ability to multitask and prioritize.
Knowledge of health and safety regulations.
Ability to work flexible hours, including nights, weekends, and holidays.
Benefits
Health Care Plan (Medical, Dental & Vision)
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick & Public Holidays)
Short Term & Long Term Disability
Training & Development
Free Food & Snacks
Wellness Resources
Company: Marvin Love and Associates
Location: Alabama
Compensation: $55,000 - $65,000
Property Overview:
We are a historic hotel and pastry shop located in Alabama. Our establishment has a rich history and is known for its exceptional pastries and desserts. We take pride in our commitment to quality and offer a unique experience to our guests.
Role Overview:
The Pastry Sous Chef plays a key role in assisting the Pastry Chef in all aspects of pastry production. They are responsible for preparing a variety of pastries, desserts, and other baked goods. The Pastry Sous Chef also supervises the pastry team and ensures that all products meet the highest standards of quality and presentation.
Key Responsibilities:
Assist the Pastry Chef in creating and executing pastry menus.
Prepare and decorate a variety of pastries, desserts, and baked goods.
Ensure that all products are made to the highest standards of quality and presentation.
Supervise and train the pastry team.
Maintain cleanliness and organization in the pastry kitchen.
Order and manage inventory of pastry ingredients and supplies.
Adhere to health and safety regulations.
Collaborate with other departments to ensure smooth operation of pastry production.
Stay updated on industry trends and new pastry techniques.
Requirements
Requirements:
Proven experience as a Pastry Sous Chef or similar role.
Culinary degree or equivalent qualification.
Strong knowledge of pastry techniques and ingredients.
Ability to work in a fast-paced environment.
Excellent leadership and communication skills.
Attention to detail and creativity.
Ability to multitask and prioritize.
Knowledge of health and safety regulations.
Ability to work flexible hours, including nights, weekends, and holidays.
Benefits
Health Care Plan (Medical, Dental & Vision)
Retirement Plan (401k, IRA)
Paid Time Off (Vacation, Sick & Public Holidays)
Short Term & Long Term Disability
Training & Development
Free Food & Snacks
Wellness Resources
Reference: 202144638
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