Job Opportunity: Chef
Are you a talented chef looking for a better work-life balance?
Would you love to work just days in the heart of the city, allowing you to enjoy evenings with your family and friends?
Can you see yourself thriving in a vibrant environment, where you’ll have the opportunity to showcase your culinary skills while working in a dynamic team?
If so, we’d love to hear from you!
We’re seeking a passionate and skilled chef who excels in high-quality food production, kitchen management, and delivering outstanding dishes. Join us and take advantage of a chef role that offers both career satisfaction and a balanced lifestyle!
Why Work With Us?
* Dynamic Environment: Join a vibrant team where every day brings new challenges and opportunities.
* Skill Development: Enhance your culinary skills and career with ample growth opportunities.
* Flexible Hours: Enjoy varied shifts and flexible scheduling options.
* Customer-Centric Culture: Work in a setting dedicated to delivering exceptional service and quality.
* Career Advancement: Benefit from career progression within a respected and growing organization.
* Supportive Atmosphere: Thrive in a workplace that values your well-being and promotes work-life balance.
Is This Role For You?
* Do you have experience in high-quality and volume food production?
* Are you skilled at supervising and motivating a team to ensure efficient service?
* Can you adhere to food safety policies and manage kitchen operations effectively?
Main Duties and Responsibilities:
* Assist with the preparation, cooking, display, and service of food items, following safety policies and production plans.
* Work with the team to prepare and present food for menus, functions, and outside catering.
* Supervise and delegate tasks to ensure efficient service and high standards.
* Lead food production, meeting customer requirements and maintaining quality.
* Manage stock rotation and control and ensure accurate recording of goods.
* Oversee cleanliness, food temperatures, and equipment maintenance to meet organizational standards.
Desirable Qualifications:
* A Chartered Institute of Environmental Health (CIEH) Level 3 Certificate in Food Safety, or equivalent.
If you’re ready to make an impact in a dynamic kitchen and advance your culinary career, apply today to join our dedicated team!
***Please note that Ambitions Personnel is working as a Recruitment Business for this role