PT Bartender/Server

Posted on Sep 15, 2024 by Castle Group
Kissimmee, FL
Hospitality
Immediate Start
Annual Salary
Full-Time
Overview:

BEST BARTENDING JOB EVER! $11 per hour, PLUS GRATUITY! No Late Nights or Early Mornings. Spend your days in a resort style community. Flip Flops Bar & Grilla at Bellalago. Come Love Where You Work!

Responsibilities:

ESSENTIAL RESPONSIBILITIES: (May include some or all of the following as applicable)

Interact with customers, take orders and serve meals and drinks

Memorize and present menus

Assess customers’ needs and preferences and make recommendations

Check customers’ identification and confirm it meets legal drinking age

Restock and replenish inventory and supplies

Stay guest focused and nurture an excellent guest experience

Comply with all food and beverage regulation

Qualifications:

SKILLS, KNOWLEDGE & ABILITIES REQUIRED:

Education/Training/Certifications/Licenses:  

Food Handlers Certification/Safe Staff Certification. NOT mandatory, we can train

Experience/Knowledge/Skills: 

Excellent communication skills

Ability to take direction

Ability to work in a team environment

Ability to work fast, effectively and stay focused under pressure

Understanding of basic kitchen sanitation

Must be able to perform repetitive tasks and stand for extended periods of time

 Language requirements:

Fluent in English as a primary language. Knowledge of Spanish is helpful, but not required.

Reference: 200004778

https://jobs.careeraddict.com/post/95308726

PT Bartender/Server

Posted on Sep 15, 2024 by Castle Group

Kissimmee, FL
Hospitality
Immediate Start
Annual Salary
Full-Time
Overview:

BEST BARTENDING JOB EVER! $11 per hour, PLUS GRATUITY! No Late Nights or Early Mornings. Spend your days in a resort style community. Flip Flops Bar & Grilla at Bellalago. Come Love Where You Work!

Responsibilities:

ESSENTIAL RESPONSIBILITIES: (May include some or all of the following as applicable)

Interact with customers, take orders and serve meals and drinks

Memorize and present menus

Assess customers’ needs and preferences and make recommendations

Check customers’ identification and confirm it meets legal drinking age

Restock and replenish inventory and supplies

Stay guest focused and nurture an excellent guest experience

Comply with all food and beverage regulation

Qualifications:

SKILLS, KNOWLEDGE & ABILITIES REQUIRED:

Education/Training/Certifications/Licenses:  

Food Handlers Certification/Safe Staff Certification. NOT mandatory, we can train

Experience/Knowledge/Skills: 

Excellent communication skills

Ability to take direction

Ability to work in a team environment

Ability to work fast, effectively and stay focused under pressure

Understanding of basic kitchen sanitation

Must be able to perform repetitive tasks and stand for extended periods of time

 Language requirements:

Fluent in English as a primary language. Knowledge of Spanish is helpful, but not required.

Reference: 200004778

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