Overview:

Sugarloaf is looking for outgoing and service-oriented individuals to join our Food and Beverage team this coming winter season in a Host role at our resort. This position represents Sugarloaf by providing great customer service in a unique location. If you enjoy working with guests in a fast paced and fun environment, please apply today. We have availability for this role at our resort's signature Widowmaker Bar/Lounge location, our on-mountain restaurant Bullwinkle's, and our signature restaurant, 45 North. AM and PM shifts are available, and this role could be full or part time for the winter season.   

Responsibilities:

Meet, greet, and seat guests in various areas of restaurant while considering customer needs and server workloads 

Assist wait staff with taking or delivering orders as needed 

Clear tables and assist with other duties on an as needed basis 

Qualifications:

Previous experience is preferred but we are willing to train the right fit. Morning and evening shifts are available in this role. 

Sugarloaf Team Member Benefits include:

Free lift pass for skiing and/or riding (at Sugarloaf, Sunday River, Loon Mtn, and Pleasant Mtn)

Discounts at resort F&B and retail locations

Discounted ski/snowboard lessons and rentals

Access to Nordic trails and discounted equipment rentals at our Outdoor Center location

Discounted passes at other Boyne and partner resorts

Eligibility for end of season loyalty bonus