Job Description

Responsible for taking and delivering food and beverage orders in meal service

Assists in dining room/catering set up

Exhibits positive customer service by engaging with residents/customers and becoming familiar with their preferences

Consistently completes entry into all log sheets as required i.e. meal counts, dishwasher temperature, etc.

Records and stocks supplies in service areas, as needed

Practices standards of food sanitation, infection control, and quality assurance

Schedule & Pay:

PRN position

Flexibable hours, required weekends and holidays

Pay: $14.50