Chef
Posted on Sep 2, 2024 by CV-Library
Chichester, West Sussex, United Kingdom
Hospitality
Immediate Start
£15 - £15 Hourly
Temporary
Job Title: Chef
Location: Chichester
Pay Rate: £15/p/h
Role: Temporary
Hours - Hours vary from 9am-6pm & 10am-4pm (Ad-Hoc) -Text alerts available for shiftsHRGO Recruitment are looking for an experienced Chef to join our clients catering team. The ideal candidate will have a Level 2 Food and Health and Safety Qualification and a passion for creating delicious meals.
As a Chef, you will be responsible for various tasks including cooking and reheating food, serving in the dining room, defrosting ingredients, labelling items, replenishing vending machines, vegetable preparation, date code checking and rotation, and maintaining a high standard of cleanliness through 2-stage cleaning procedures.
Responsibilities:
Prepare and cook a variety of dishes following recipes and portion control guidelines
Reheat food items as needed while maintaining quality and food safety standards
Serve food to customers in the dining room and ensure a positive dining experience
Defrost ingredients safely and efficiently
Label food items accurately for storage and inventory purposes
Replenish vending machines with fresh and appealing snacks and beverages
Prepare vegetables for cooking and garnishing dishes
Conduct date code checking and rotation of perishable items to minimise waste
Follow 2-stage cleaning procedures to maintain a clean and organised kitchen environmentRequirements:
Proven experience as a Chef in a catering or hospitality setting
Level 2 Food and Health and Safety Qualification
Strong knowledge of food safety practices and regulations
Excellent culinary skills and creativity in menu planning
Ability to work efficiently in a fast-paced environment
Strong attention to detail and organisational skills
Effective communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as neededIf you are a dedicated Chef with a passion for creating delicious meals and providing exceptional service, we would love to hear from you.
Join our team and contribute to delivering memorable dining experiences for our customers. Apply now
Location: Chichester
Pay Rate: £15/p/h
Role: Temporary
Hours - Hours vary from 9am-6pm & 10am-4pm (Ad-Hoc) -Text alerts available for shiftsHRGO Recruitment are looking for an experienced Chef to join our clients catering team. The ideal candidate will have a Level 2 Food and Health and Safety Qualification and a passion for creating delicious meals.
As a Chef, you will be responsible for various tasks including cooking and reheating food, serving in the dining room, defrosting ingredients, labelling items, replenishing vending machines, vegetable preparation, date code checking and rotation, and maintaining a high standard of cleanliness through 2-stage cleaning procedures.
Responsibilities:
Prepare and cook a variety of dishes following recipes and portion control guidelines
Reheat food items as needed while maintaining quality and food safety standards
Serve food to customers in the dining room and ensure a positive dining experience
Defrost ingredients safely and efficiently
Label food items accurately for storage and inventory purposes
Replenish vending machines with fresh and appealing snacks and beverages
Prepare vegetables for cooking and garnishing dishes
Conduct date code checking and rotation of perishable items to minimise waste
Follow 2-stage cleaning procedures to maintain a clean and organised kitchen environmentRequirements:
Proven experience as a Chef in a catering or hospitality setting
Level 2 Food and Health and Safety Qualification
Strong knowledge of food safety practices and regulations
Excellent culinary skills and creativity in menu planning
Ability to work efficiently in a fast-paced environment
Strong attention to detail and organisational skills
Effective communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as neededIf you are a dedicated Chef with a passion for creating delicious meals and providing exceptional service, we would love to hear from you.
Join our team and contribute to delivering memorable dining experiences for our customers. Apply now
Reference: 222253420
https://jobs.careeraddict.com/post/94718217
Chef
Posted on Sep 2, 2024 by CV-Library
Chichester, West Sussex, United Kingdom
Hospitality
Immediate Start
£15 - £15 Hourly
Temporary
Job Title: Chef
Location: Chichester
Pay Rate: £15/p/h
Role: Temporary
Hours - Hours vary from 9am-6pm & 10am-4pm (Ad-Hoc) -Text alerts available for shiftsHRGO Recruitment are looking for an experienced Chef to join our clients catering team. The ideal candidate will have a Level 2 Food and Health and Safety Qualification and a passion for creating delicious meals.
As a Chef, you will be responsible for various tasks including cooking and reheating food, serving in the dining room, defrosting ingredients, labelling items, replenishing vending machines, vegetable preparation, date code checking and rotation, and maintaining a high standard of cleanliness through 2-stage cleaning procedures.
Responsibilities:
Prepare and cook a variety of dishes following recipes and portion control guidelines
Reheat food items as needed while maintaining quality and food safety standards
Serve food to customers in the dining room and ensure a positive dining experience
Defrost ingredients safely and efficiently
Label food items accurately for storage and inventory purposes
Replenish vending machines with fresh and appealing snacks and beverages
Prepare vegetables for cooking and garnishing dishes
Conduct date code checking and rotation of perishable items to minimise waste
Follow 2-stage cleaning procedures to maintain a clean and organised kitchen environmentRequirements:
Proven experience as a Chef in a catering or hospitality setting
Level 2 Food and Health and Safety Qualification
Strong knowledge of food safety practices and regulations
Excellent culinary skills and creativity in menu planning
Ability to work efficiently in a fast-paced environment
Strong attention to detail and organisational skills
Effective communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as neededIf you are a dedicated Chef with a passion for creating delicious meals and providing exceptional service, we would love to hear from you.
Join our team and contribute to delivering memorable dining experiences for our customers. Apply now
Location: Chichester
Pay Rate: £15/p/h
Role: Temporary
Hours - Hours vary from 9am-6pm & 10am-4pm (Ad-Hoc) -Text alerts available for shiftsHRGO Recruitment are looking for an experienced Chef to join our clients catering team. The ideal candidate will have a Level 2 Food and Health and Safety Qualification and a passion for creating delicious meals.
As a Chef, you will be responsible for various tasks including cooking and reheating food, serving in the dining room, defrosting ingredients, labelling items, replenishing vending machines, vegetable preparation, date code checking and rotation, and maintaining a high standard of cleanliness through 2-stage cleaning procedures.
Responsibilities:
Prepare and cook a variety of dishes following recipes and portion control guidelines
Reheat food items as needed while maintaining quality and food safety standards
Serve food to customers in the dining room and ensure a positive dining experience
Defrost ingredients safely and efficiently
Label food items accurately for storage and inventory purposes
Replenish vending machines with fresh and appealing snacks and beverages
Prepare vegetables for cooking and garnishing dishes
Conduct date code checking and rotation of perishable items to minimise waste
Follow 2-stage cleaning procedures to maintain a clean and organised kitchen environmentRequirements:
Proven experience as a Chef in a catering or hospitality setting
Level 2 Food and Health and Safety Qualification
Strong knowledge of food safety practices and regulations
Excellent culinary skills and creativity in menu planning
Ability to work efficiently in a fast-paced environment
Strong attention to detail and organisational skills
Effective communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as neededIf you are a dedicated Chef with a passion for creating delicious meals and providing exceptional service, we would love to hear from you.
Join our team and contribute to delivering memorable dining experiences for our customers. Apply now
Reference: 222253420
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