Cook Full Time Day Shift Mesa Hospital
Posted on Feb 9, 2019 by Abrazo Mesa Hospital
Position seasons and cooks food for hospital patients, employees and visitors. Prepares high quality, appealing food items for all assigned areas following standardized recipes. Position grills and does cold prep. Maintain cleanliness standards set by Department of Health Services.
Special Skills: Ability to read in English to follow verbal and/or written instructions. Ability to prioritize work. Must have good customer service skills.
Preferred Education: High school or equivalent preferred to enable individual to follow oral or written instruction in English.
Minimum Experience: Six months food service experience.
Preferred Experience: One year cooking experience preferably in an acute care setting
Required Certifications/Lincensure: An unexpired Maricopa County Food Handler Care; or a valid card or certificate issued by an ANSI-accredited food handler training program; or a valid food handler card or certificate issued by another county within Arizona.
Abrazo Mesa Hospital
Employment practices will not be influenced or affected by an applicant's or employee's race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status or any other legally protected status. Tenet will make reasonable accommodations for qualified individuals with disabilities unless doing so would result in an undue hardship.