Line Cook

The ideal candidates will be energetic, multi-task, team players and will work, flawlessly, calmly and well under pressure in our very fast paced Kitchen. You will work at all our stations: salad, grill, fry, as well as prepping batch recipes.

Minimum requirement:

• Flexible schedule and be available to work evenings, holidays and weekends
• Works well with others
• You must speak English
• Posses California Food Handlers card or Servsafe Certificate, or to get within a month

Wage: Based on experience

Our mission is to create an exceptional experience for the people who seek quality beers, good food, and friendly atmosphere. We want to be a permanent feature in the city of Albany and help to develop the neighborhood and local businesses on San Pablo Ave.