This Job Vacancy has Expired!

Pastry Chef

Posted on Jan 24, 2019 by Anonymous

Studland, Dorset United Kingdom
Travel & Tourism
Immediate Start
Annual Salary
Full-Time
Salary Details: Competitive

We are currently looking for a dedicated, organised Pastry Chef to join our kitchen team, at one of the most exciting award-winning hotel and restaurant groups in the UK.

A Pastry Chef role at THE PIG is like no other, you will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. This can be challenging at times but very rewarding, and you will have the guidance and expertise of our Group Pastry chef to assist you.

As a PIG Pastry Chef you will oversee and manage one of our Pastry sections. You will be responsible for the junior staff on the section so good people management skills are needed.

We want our Pastry Chef to be as passionate and enthusiastic about modern British food and the classics as we are, our menus don't feature French patisserie or Fine dining style desserts

Reference: 623062423

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