Chef de Partie

Posted on Dec 15, 2018 by Anonymous

Cambridge, Cambridgeshire United Kingdom
Travel & Tourism
Immediate Start
Annual Salary
Full-Time
Chef de Partie, Prestigious Venue, Cambridge, £9.53ph Monday to Friday, Part Time

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Chef de Partie.

The Role
My client has an opportunity for an experienced Chef de Partie to join their passionate team, overseeing a small team at one of their sites. Working in a newly built kitchen the successful Chef de Partie will be ensuring the highest standards are maintained to continually surprise and delight their customers.

This is a part time role working 27hrs per week: Monday, Wednesday & Friday 17:00-22:00 and Tuesday & Thursday 16:00 - 22:00, Working 43 weeks per year: You will be off work for 9 weeks of the year: 4 weeks during the summer, 3 weeks over Christmas and 2 weeks over Easter as per the working schedule. You will be paid for all accrued holiday, 29 days (this includes all of the bank holidays). You will not be able to take any additional time off.

Responsibilities
• Communicate with the Executive Chef on a daily basis to ensure the smooth running of the kitchen.
• Ensure accurate records are kept at all times relating to food production and wastage. Checking to make sure all foods are labelled, stored and handled in accordance with H&S requirements.
•Implementations of all cleaning rotas are carried out and spot checks are completed on each section.
• Consistently present a positive and professional attitude at all times so the department objectives and improvements are met.

Experience and Skills Required
•Basic Food Hygiene Certificate is essential
•A formal and recognised qualification in professional cookery such as a NVQ Lv 2 (or equivalent) is essential
•Full, current and clean driving licence is essential
•Good knowledge of current food trends
•Experience of supervising staff

Personal Characteristics
•Enthusiastic and flexible approach to work and tasks
•Flair and passion for food
•Responsible and trustworthy
•Ability to work under pressure

Salary and Benefits
•Weekends off
•Free meals on shift
•Fantastic pension scheme, childcare voucher scheme, cycle purchase scheme
•29 days a year holiday (Inc. Bank Holidays)
•Free parking

To apply for this position, please submit your CV via this website. For further information please contact Graeme Lilly on (Apply online only) at our Cambridge office.

Keep in touch and connect with us:

(url removed)/cambridge

(url removed)/in/GraemeLilly

(url removed)/select.hospitality.cambridge

Reference: 599166749

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