Posted on Dec 18, 2018 by Anonymous
Salary: £27,000 - plus performance related bonus
Hours of work: Hours as required, 5 days out of 7, including bank Holidays
Responsibilities of role
Atalian Servest are recruiting for a Chef manager to be based in one of our Residential Healthcare contracts. You must have good cooking skills and able to work on your own as its a small team. You will be providing a Breakfast, Lunchtime and Dinner service for up to approx. 101 residents and a hands on approach is required.
Additional hours during the evening/week might be available.
Working under the guidance of an experienced Operations Manager, the role will be ideal for someone who wants to develop their career. We are looking for a Chef Manager with excellent craft skills to manage the team at this prestigious contract in Tonbridge, working mainly Monday to Friday with occasional weekends and this role will include working bank holidays.
PLEASE NOTE AN ENHANCED DBS CERTIFICATE IS REQUIRED FOR THIS POST
-To deliver and provide food & beverages to the highest standard within the financial limitations set at the contract under guidance of the Operations Manager
-To prepare seasonal, traditional and speciality style menus and manage all foodstuffs in accordance with requirements, using nominated suppliers. Implement and maintain statutory and company standards of hygiene, food safety and health & safety
-Regular audit of services, implementing changes where necessary, to drive sales, to control costs in order to achieve financial targets as set by the catering manager
-Management of administration duties including delivery of the yearly budget financials
-Provide and maintain an efficient service under all areas of your control, following company values, policies and procedures
-Coach & Mentor Team, Set Goals & Develop Individuals on an On-going Basis
Our ideal candidate will
-Be a real foodie with passion and enthusiasm for fresh food and great service
-Be driven by excellence and attention to detail
-Be both creative and innovative demonstrating current food service trends
-Be naturally outgoing and energetic with an ability to train and inspire
-Strong leadership skills required
-Be financially astute and an ability to work within budget and contract targets
-Demonstrate confidence with a can do attitude
-Have a proven track record of successfully managing a kitchen and front of house teams plus developing a team in exceeding expectations
Why its great to work for the Catering Academy brand of Atalian Servest
We recognise the importance of our people both within our values and our performance and we reward them by offering a great Benefits Package
Excellent salary - Full uniform including shoes - Meals and beverages on duty - Generous annual leave allowance - Company sick pay scheme - workplace pension scheme - Recognition reward and awards - Long service awards - Fantastic Career Development opportunities
Atalian Servest Group is an expert in facilities management, creating environments which enable people to deliver exceptional experiences to help organisations to be more efficient, effective and sustainable. With more than 20,000 people working across 7,000 client sites in the UK into a diverse range of sectors, so its not surprising that were looking for exceptional people to help us to continue our growth. Servest is an equal opportunities employer and relies on diversity to deliver on our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability or age.
We offer excellent career and development opportunities, as an organisation that's proud of its great people, we believe in the opportunity to recognise and share success, thats why we offer a competitive salary and additional benefits.
** NO AGENCIES PLEASE