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Chef De Partie

CV-Library

Posted on Jul 7, 2026 by CV-Library
Colgate, West Sussex, United Kingdom
Hospitality
Immediate Start
£28k - £30k Annual
Full-Time
Are you a Chef de Partie that loves cooking fresh food from scratch? Looking for a role with variety, work life balance, and real career development?

We're looking for a passionate Chef de Partie to join a team at a busy, independent hospitality and events venue. You'll work across a diverse range of dining experiences, from fine dining and corporate hospitality to buffets, BBQs, breakfasts, and private events. No two days are the same.

As the location plans to expand over the next year the Chef de Partie role also offers the opportunity to progress into a Junior Sous and Sous position.

What you'll get:

£30,000 salary (40 hours per week)
Christmas & New Year off
36 days paid holiday
Flexible rotas planned in advance
Private healthcare option & pension
Free gym, pool & leisure facilities
Ongoing training and career development
Free parking, meals, and uniform

What we're looking for:

At least 2 years experience as a Chef working with fresh ingredients
Passion for fresh, high quality food
Positive attitude and willingness to learn
Own transport (site is not served by public transport)If you're ready to join a supportive team where your ideas, development, and well being matter, we'd love to hear from you.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age

Reference: 225340324

https://jobs.careeraddict.com/post/113523330
CV-Library

Chef De Partie

CV-Library

Posted on Jul 7, 2026 by CV-Library

Print
Colgate, West Sussex, United Kingdom
Hospitality
Immediate Start
£28k - £30k Annual
Full-Time
Are you a Chef de Partie that loves cooking fresh food from scratch? Looking for a role with variety, work life balance, and real career development?

We're looking for a passionate Chef de Partie to join a team at a busy, independent hospitality and events venue. You'll work across a diverse range of dining experiences, from fine dining and corporate hospitality to buffets, BBQs, breakfasts, and private events. No two days are the same.

As the location plans to expand over the next year the Chef de Partie role also offers the opportunity to progress into a Junior Sous and Sous position.

What you'll get:

£30,000 salary (40 hours per week)
Christmas & New Year off
36 days paid holiday
Flexible rotas planned in advance
Private healthcare option & pension
Free gym, pool & leisure facilities
Ongoing training and career development
Free parking, meals, and uniform

What we're looking for:

At least 2 years experience as a Chef working with fresh ingredients
Passion for fresh, high quality food
Positive attitude and willingness to learn
Own transport (site is not served by public transport)If you're ready to join a supportive team where your ideas, development, and well being matter, we'd love to hear from you.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
Print

Reference: 225340324

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