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Senior Sous Chef

CV-Library

Posted on Jun 20, 2026 by CV-Library
Ledian Gardens, Kent, United Kingdom
Hospitality
Immediate Start
£42k - £42k Annual
Full-Time
Senior Sous Chef – Maidstone
Full-Time | 5 days over 7 | £42,000

We’re looking for a talented Senior Sous Chef to join the culinary team at a leading events company and visitor attraction in Maidstone. With a stunning on-site restaurant and exciting pop-up dining experiences throughout the year, this is a fantastic opportunity for a creative and ambitious chef to showcase their skills in a dynamic environment.

About the Role:
As Senior Sous Chef, you’ll work closely with the Head Chef to deliver exceptional dining experiences across our restaurant, event spaces, and seasonal pop-ups. You’ll play a key role in maintaining high kitchen standards, leading the team, and ensuring every service runs smoothly.

Key Responsibilities:

*

Oversee daily kitchen operations across multiple outlets

*

Support and develop a passionate brigade of chefs

*

Maintain excellent food quality, presentation, and hygiene standards

*

Assist with menu creation, stock control, and cost management

*

Deliver consistency across restaurant service, events, and pop-up activations

About You:

*

Proven experience as a Sous or Senior Sous Chef in a quality-led kitchen

*

Experience working in event catering, visitor attractions, or multi-outlet operations

*

Strong leadership, organisation, and communication skills

*

Passion for fresh, seasonal ingredients and creative menu development

*

Flexible approach – 5 days over 7, including weekends and event days

What’s on Offer:

*

£42,000 (DOE)

*

Exciting, varied workload across restaurant and events

*

Career growth and development opportunities

*

Supportive, professional team environment

If you’re a motivated chef who thrives on variety and creativity, we’d love to hear from you.

Apply today to join the team in Maidstone and be part of a vibrant hospitality destination that celebrates great food and memorable experiences

Reference: 224664614

https://jobs.careeraddict.com/post/113438094
CV-Library

Senior Sous Chef

CV-Library

Posted on Jun 20, 2026 by CV-Library

Print
Ledian Gardens, Kent, United Kingdom
Hospitality
Immediate Start
£42k - £42k Annual
Full-Time
Senior Sous Chef – Maidstone
Full-Time | 5 days over 7 | £42,000

We’re looking for a talented Senior Sous Chef to join the culinary team at a leading events company and visitor attraction in Maidstone. With a stunning on-site restaurant and exciting pop-up dining experiences throughout the year, this is a fantastic opportunity for a creative and ambitious chef to showcase their skills in a dynamic environment.

About the Role:
As Senior Sous Chef, you’ll work closely with the Head Chef to deliver exceptional dining experiences across our restaurant, event spaces, and seasonal pop-ups. You’ll play a key role in maintaining high kitchen standards, leading the team, and ensuring every service runs smoothly.

Key Responsibilities:

*

Oversee daily kitchen operations across multiple outlets

*

Support and develop a passionate brigade of chefs

*

Maintain excellent food quality, presentation, and hygiene standards

*

Assist with menu creation, stock control, and cost management

*

Deliver consistency across restaurant service, events, and pop-up activations

About You:

*

Proven experience as a Sous or Senior Sous Chef in a quality-led kitchen

*

Experience working in event catering, visitor attractions, or multi-outlet operations

*

Strong leadership, organisation, and communication skills

*

Passion for fresh, seasonal ingredients and creative menu development

*

Flexible approach – 5 days over 7, including weekends and event days

What’s on Offer:

*

£42,000 (DOE)

*

Exciting, varied workload across restaurant and events

*

Career growth and development opportunities

*

Supportive, professional team environment

If you’re a motivated chef who thrives on variety and creativity, we’d love to hear from you.

Apply today to join the team in Maidstone and be part of a vibrant hospitality destination that celebrates great food and memorable experiences
Print

Reference: 224664614

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