Chef de Partie - Monday to Friday

Agency Chef - Fort George Barracks - Monday to Friday Only - Immediate Start

Join an established military kitchen at Fort George Barracks near Nairn! Monday to Thursday shifts will run 11:30am - 8:30pm, and Friday 11:30am - 7:00pm, supporting both lunch and dinner service within the officers' mess.

If you're based in Fort George, Nairn, or nearby towns such as Ardersier or Culloden, this is a fantastic opportunity to grow your career while enjoying a predictable, team-focused working environment.

Why apply / What's in it for you?

£17.93 per hour inclusive of holiday pay
37.5 hours per week
Monday to Friday only - no weekends
Stable daytime and early evening schedule
Work within a professional MOD Kitchen in Fort George near Nairn
Gain experience delivering structured lunch and dinner service
Access to our referral scheme - earn up to £250 via Platinum Recruitment

Key Responsibilities:

Manage and run a designated kitchen section
Prepare and present dishes to high-quality standards
Organise mise en place to ensure efficient service
Maintain excellent food safety and hygiene standards
Monitor stock levels, reduce waste, and control portions
Work closely with the wider brigade to maintain consistency

What we're looking for:

Consistency and attention to detail in presentation
Good time management and ability to work under pressure
Solid knowledge of food safety and hygiene standards
Team-focused approach with clear communication
Strong organisation and disciplined mise en place
Reliability, professionalism, and cost awareness

Whether you're currently a Chef de Partie or an experienced section lead, this is your chance to take the next step in Fort George near Nairn. Apply now!

Job Number │ SUCDPFG / INDSOTONCHEF
Location │ Fort George
Role │ Chef

Platinum Recruitment is acting as an Employment Business in relation to this vacancy