CareerAddict

Food & Beverage Manager

CV-Library

Posted on Jun 15, 2026 by CV-Library
Suffolk, United Kingdom
Hospitality
Immediate Start
£35k - £42k Annual
Full-Time
FOOD & BEVERAGE OPERATIONS MANAGER Salary: £35,000 - £42,000 per annum + tips Location: Suffolk countryside (Must be a driver due to rural location)

This is an exceptional opportunity for an entrepreneurial Food & Beverage Operations Manager to take full ownership of a department and make it their own. Set within a beautifully restored, award-winning luxury hotel and spa in the Suffolk countryside, this role is perfect for a driven leader ready to spearhead a major project, deliver outstanding results, and gain the industry recognition they deserve.

The Opportunity

We are looking for a business-minded visionary to drive growth in an already highly successful operation. You will not just manage; you will innovate, train, and build a high-performing team from the ground up. This role blends strategic development with hands-on leadership across multiple high-end outlets, including refined dining, relaxed lounge service, a busy events calendar, and a famous afternoon tea service.

Key Responsibilities

Departmental Ownership: Take total control of the F&B department, implementing your own ideas and systems to elevate the business.
Team Development: Recruit, train, inspire, and mentor a passionate team, building a culture of excellence and accountability.
Project Management: Lead strategic operational projects designed to maximise revenue, improve efficiency, and enhance the guest experience.
Operational Excellence: Oversee seamless day-to-day service across all restaurant, bar, and private event spaces.
Financial Acumen: Manage budgets, stock control, and labour costs with an entrepreneurial, growth-focused mindset.
What We Are Looking For

An experienced F&B Manager with an entrepreneurial spirit and a track record of growing successful businesses.
A natural educator who loves training staff and building long-term talent pipelines.
A proactive project leader who thrives on autonomy and wants to make a measurable impact.
Strong leadership skills with a hands-on, front-of-house presence.
Must be a driver with access to a vehicle due to our beautiful, remote countryside location.
What’s in it for you?

Competitive Package: Up to £42,000 base salary (depending on experience) plus a lucrative share of tips.
Career Progression: Clear pathways to senior leadership within a highly respected hospitality group.
Recognition: Full backing from senior management to execute your vision and celebrate your wins.
Work Environment: A supportive, professional culture within a stunning, quality-driven luxury resort.
If you are a driven, autonomous leader ready to put your stamp on a premium operation, apply today to Jonathan at Select Recruitment to take the next definitive step in your career

Reference: 225248234

https://jobs.careeraddict.com/post/113409900
CV-Library

Food & Beverage Manager

CV-Library

Posted on Jun 15, 2026 by CV-Library

Print
Suffolk, United Kingdom
Hospitality
Immediate Start
£35k - £42k Annual
Full-Time
FOOD & BEVERAGE OPERATIONS MANAGER Salary: £35,000 - £42,000 per annum + tips Location: Suffolk countryside (Must be a driver due to rural location)

This is an exceptional opportunity for an entrepreneurial Food & Beverage Operations Manager to take full ownership of a department and make it their own. Set within a beautifully restored, award-winning luxury hotel and spa in the Suffolk countryside, this role is perfect for a driven leader ready to spearhead a major project, deliver outstanding results, and gain the industry recognition they deserve.

The Opportunity

We are looking for a business-minded visionary to drive growth in an already highly successful operation. You will not just manage; you will innovate, train, and build a high-performing team from the ground up. This role blends strategic development with hands-on leadership across multiple high-end outlets, including refined dining, relaxed lounge service, a busy events calendar, and a famous afternoon tea service.

Key Responsibilities

Departmental Ownership: Take total control of the F&B department, implementing your own ideas and systems to elevate the business.
Team Development: Recruit, train, inspire, and mentor a passionate team, building a culture of excellence and accountability.
Project Management: Lead strategic operational projects designed to maximise revenue, improve efficiency, and enhance the guest experience.
Operational Excellence: Oversee seamless day-to-day service across all restaurant, bar, and private event spaces.
Financial Acumen: Manage budgets, stock control, and labour costs with an entrepreneurial, growth-focused mindset.
What We Are Looking For

An experienced F&B Manager with an entrepreneurial spirit and a track record of growing successful businesses.
A natural educator who loves training staff and building long-term talent pipelines.
A proactive project leader who thrives on autonomy and wants to make a measurable impact.
Strong leadership skills with a hands-on, front-of-house presence.
Must be a driver with access to a vehicle due to our beautiful, remote countryside location.
What’s in it for you?

Competitive Package: Up to £42,000 base salary (depending on experience) plus a lucrative share of tips.
Career Progression: Clear pathways to senior leadership within a highly respected hospitality group.
Recognition: Full backing from senior management to execute your vision and celebrate your wins.
Work Environment: A supportive, professional culture within a stunning, quality-driven luxury resort.
If you are a driven, autonomous leader ready to put your stamp on a premium operation, apply today to Jonathan at Select Recruitment to take the next definitive step in your career
Print

Reference: 225248234

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