Head Chef
Posted on Jun 2, 2026 by CV-Library
New Hunstanton, Norfolk, United Kingdom
Hospitality
Immediate Start
£45k - £48k Annual
Full-Time
Head Chef
Hunstanton, Norfolk
£47,000 + Tronc + Bonus | 4-Day Working Week
This is a standout opportunity for a Head Chef looking to step into a coastal kitchen where lifestyle, creativity and career progression come together. My client is offering something genuinely rare in today’s market — a Head Chef role built around a 4-day working week, straight shifts and paid overtime, giving you the chance to enjoy real balance outside of work without compromising on quality, standards or ambition. Set in a stunning seaside location near Hunstanton, this Head Chef position offers the opportunity to lead a well-established kitchen within a business that genuinely values its people.
As Head Chef, you will take full ownership of a busy hotel, pub and restaurant kitchen, leading the brigade through consistent services while maintaining exceptional food standards across every dish. This Head Chef role gives you the freedom to design and deliver seasonal menus centred around fresh, locally sourced produce, with a strong emphasis on quality seafood and classic British cooking. You will have the opportunity to shape the offering, control costs, manage stock efficiently, and develop a motivated kitchen team. This is an ideal Head Chef opportunity for someone who enjoys hands-on leadership, thrives in a fresh-food environment, and wants to make a real impact in a respected coastal venue.
Alongside a fantastic package, you will benefit from:
£47,000 salary
Tips, tronc & bonus
4-day working week
Straight shifts
Paid overtime
Live-in accommodation (possible)
What makes this Head Chef role particularly appealing is the environment and culture behind it. The property is a charming coastal hotel that blends traditional character with modern comfort, located just a short stroll from the beach. It has built a strong reputation for relaxed hospitality and quality dining, with a focus on seasonal menus and locally sourced ingredients. My client is committed to supporting their team, creating a positive and stable environment where the Head Chef and wider kitchen brigade are encouraged to grow, develop and enjoy long-term success.
If you are a Head Chef looking for a better work-life balance, a beautiful coastal setting, and the opportunity to lead a quality-driven kitchen with genuine input and autonomy, this Head Chef role in Hunstanton could be exactly what you’ve been waiting for. Apply today to find out more about this exciting Head Chef opportunity
Hunstanton, Norfolk
£47,000 + Tronc + Bonus | 4-Day Working Week
This is a standout opportunity for a Head Chef looking to step into a coastal kitchen where lifestyle, creativity and career progression come together. My client is offering something genuinely rare in today’s market — a Head Chef role built around a 4-day working week, straight shifts and paid overtime, giving you the chance to enjoy real balance outside of work without compromising on quality, standards or ambition. Set in a stunning seaside location near Hunstanton, this Head Chef position offers the opportunity to lead a well-established kitchen within a business that genuinely values its people.
As Head Chef, you will take full ownership of a busy hotel, pub and restaurant kitchen, leading the brigade through consistent services while maintaining exceptional food standards across every dish. This Head Chef role gives you the freedom to design and deliver seasonal menus centred around fresh, locally sourced produce, with a strong emphasis on quality seafood and classic British cooking. You will have the opportunity to shape the offering, control costs, manage stock efficiently, and develop a motivated kitchen team. This is an ideal Head Chef opportunity for someone who enjoys hands-on leadership, thrives in a fresh-food environment, and wants to make a real impact in a respected coastal venue.
Alongside a fantastic package, you will benefit from:
£47,000 salary
Tips, tronc & bonus
4-day working week
Straight shifts
Paid overtime
Live-in accommodation (possible)
What makes this Head Chef role particularly appealing is the environment and culture behind it. The property is a charming coastal hotel that blends traditional character with modern comfort, located just a short stroll from the beach. It has built a strong reputation for relaxed hospitality and quality dining, with a focus on seasonal menus and locally sourced ingredients. My client is committed to supporting their team, creating a positive and stable environment where the Head Chef and wider kitchen brigade are encouraged to grow, develop and enjoy long-term success.
If you are a Head Chef looking for a better work-life balance, a beautiful coastal setting, and the opportunity to lead a quality-driven kitchen with genuine input and autonomy, this Head Chef role in Hunstanton could be exactly what you’ve been waiting for. Apply today to find out more about this exciting Head Chef opportunity
Reference: 225190636
https://jobs.careeraddict.com/post/113340317
Head Chef
Posted on Jun 2, 2026 by CV-Library
New Hunstanton, Norfolk, United Kingdom
Hospitality
Immediate Start
£45k - £48k Annual
Full-Time
Head Chef
Hunstanton, Norfolk
£47,000 + Tronc + Bonus | 4-Day Working Week
This is a standout opportunity for a Head Chef looking to step into a coastal kitchen where lifestyle, creativity and career progression come together. My client is offering something genuinely rare in today’s market — a Head Chef role built around a 4-day working week, straight shifts and paid overtime, giving you the chance to enjoy real balance outside of work without compromising on quality, standards or ambition. Set in a stunning seaside location near Hunstanton, this Head Chef position offers the opportunity to lead a well-established kitchen within a business that genuinely values its people.
As Head Chef, you will take full ownership of a busy hotel, pub and restaurant kitchen, leading the brigade through consistent services while maintaining exceptional food standards across every dish. This Head Chef role gives you the freedom to design and deliver seasonal menus centred around fresh, locally sourced produce, with a strong emphasis on quality seafood and classic British cooking. You will have the opportunity to shape the offering, control costs, manage stock efficiently, and develop a motivated kitchen team. This is an ideal Head Chef opportunity for someone who enjoys hands-on leadership, thrives in a fresh-food environment, and wants to make a real impact in a respected coastal venue.
Alongside a fantastic package, you will benefit from:
£47,000 salary
Tips, tronc & bonus
4-day working week
Straight shifts
Paid overtime
Live-in accommodation (possible)
What makes this Head Chef role particularly appealing is the environment and culture behind it. The property is a charming coastal hotel that blends traditional character with modern comfort, located just a short stroll from the beach. It has built a strong reputation for relaxed hospitality and quality dining, with a focus on seasonal menus and locally sourced ingredients. My client is committed to supporting their team, creating a positive and stable environment where the Head Chef and wider kitchen brigade are encouraged to grow, develop and enjoy long-term success.
If you are a Head Chef looking for a better work-life balance, a beautiful coastal setting, and the opportunity to lead a quality-driven kitchen with genuine input and autonomy, this Head Chef role in Hunstanton could be exactly what you’ve been waiting for. Apply today to find out more about this exciting Head Chef opportunity
Hunstanton, Norfolk
£47,000 + Tronc + Bonus | 4-Day Working Week
This is a standout opportunity for a Head Chef looking to step into a coastal kitchen where lifestyle, creativity and career progression come together. My client is offering something genuinely rare in today’s market — a Head Chef role built around a 4-day working week, straight shifts and paid overtime, giving you the chance to enjoy real balance outside of work without compromising on quality, standards or ambition. Set in a stunning seaside location near Hunstanton, this Head Chef position offers the opportunity to lead a well-established kitchen within a business that genuinely values its people.
As Head Chef, you will take full ownership of a busy hotel, pub and restaurant kitchen, leading the brigade through consistent services while maintaining exceptional food standards across every dish. This Head Chef role gives you the freedom to design and deliver seasonal menus centred around fresh, locally sourced produce, with a strong emphasis on quality seafood and classic British cooking. You will have the opportunity to shape the offering, control costs, manage stock efficiently, and develop a motivated kitchen team. This is an ideal Head Chef opportunity for someone who enjoys hands-on leadership, thrives in a fresh-food environment, and wants to make a real impact in a respected coastal venue.
Alongside a fantastic package, you will benefit from:
£47,000 salary
Tips, tronc & bonus
4-day working week
Straight shifts
Paid overtime
Live-in accommodation (possible)
What makes this Head Chef role particularly appealing is the environment and culture behind it. The property is a charming coastal hotel that blends traditional character with modern comfort, located just a short stroll from the beach. It has built a strong reputation for relaxed hospitality and quality dining, with a focus on seasonal menus and locally sourced ingredients. My client is committed to supporting their team, creating a positive and stable environment where the Head Chef and wider kitchen brigade are encouraged to grow, develop and enjoy long-term success.
If you are a Head Chef looking for a better work-life balance, a beautiful coastal setting, and the opportunity to lead a quality-driven kitchen with genuine input and autonomy, this Head Chef role in Hunstanton could be exactly what you’ve been waiting for. Apply today to find out more about this exciting Head Chef opportunity
Reference: 225190636
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